Kuranda, Australia since 1980
$6.50
With macadamia & wattle seed Dukkah with fetta on our locally toasted ciabatta that’s baked daily in Kuranda.
Multiple small portions of each to get a taste of Australian bush tucker, Crocodile, Kangaroo and Emu with our house made smoked chili, peanut and macadamia satay sauce.
Better than most smoked salmon, ciabatta toast with mashed avocado, peppered with macadamia and wattle seed, plus sumac dusted mayonnaise.